tag:blogger.com,1999:blog-2807060864494497181.post8266524707256703999..comments2023-04-16T10:44:13.087-05:00Comments on Amuse Bouche: ChowdahhhKatie Farmandhttp://www.blogger.com/profile/09869394855235308369noreply@blogger.comBlogger4125tag:blogger.com,1999:blog-2807060864494497181.post-19882798519409599332008-04-29T19:33:00.000-05:002008-04-29T19:33:00.000-05:00This looks amazing Katie! Next time you make it, y...This looks amazing Katie! Next time you make it, you'll have to save me some....or maybe I'll attempt making it myself....loving the blog.Empress Stationeryhttps://www.blogger.com/profile/18412386078764789127noreply@blogger.comtag:blogger.com,1999:blog-2807060864494497181.post-5707607923620695162008-04-03T08:52:00.000-05:002008-04-03T08:52:00.000-05:00I get inspired by lots of recipes, and then I come...I get inspired by lots of recipes, and then I come up with my own. This one's mine...if I don't write a recipe from scratch, I give the source. I'm so glad it was yummy!!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-2807060864494497181.post-53046724444695343202008-04-03T08:48:00.000-05:002008-04-03T08:48:00.000-05:00I made this last night and it was so delicious! As...I made this last night and it was so delicious! Aside from a pretty impressive oven fire I started while "roasting" the poblano, it was a really fun meal to make. It had just the right amount of kick to it. We paired it with some crusty bread for dipping. Did you come up with this all by yourself??Anonymoushttps://www.blogger.com/profile/17447012757908828634noreply@blogger.comtag:blogger.com,1999:blog-2807060864494497181.post-77724328770403883372008-03-16T21:41:00.000-05:002008-03-16T21:41:00.000-05:00That sounds yum!That sounds yum!Meg Franklinhttps://www.blogger.com/profile/04590694240031137530noreply@blogger.com