Sunday, August 3, 2008

Our Staycation Menu

Have you heard of this new thing called a staycation? With the economy the way it is, a lot of people are forgoing the summer vacation, but still doing little things to make it seem like they're getting a break from the everyday. I decided this week I'd do some meals that remind me of the places I love, and the places I'd love to visit one day...

- Chicken yakitori, sesame soba noodles, garlicky spinach (Japan)
Tuesday - Soupe au Pistou, crusty bread, salad (Provence)
Wednesday - Pizza Margherita, chopped salad (Naples)
Thursday - Lemon chicken "tagine," orange-scallion couscous (Morocco)

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